
Cinnamon Crumb Cake

Ingredients
Aditi Marvel Bake Mix+ - 250 g
Eggs - 3 nos.
Water - 4 Tbs (60 ml)
Aditi Sunflower Oil - 4 Tbs (45 ml approx.)
Granulated White Sugar - 1/4 cup
Brown Sugar - 1/4 cup
Melted Butter - 2 Tbs (30 g)
Cinnamon Powder - 1 Tsp
Maida - 1 1/2 Tbs
Preparation Method
-
Add Bake Mix+, egg, water and sunflower oil in a bowl.
-
Beat the mix in slow speed for 1 min. and then in medium speed for 2 mins.
-
In another bowl, mix granulated white sugar, brown sugar, cinnamon, powder, melted butter, and maida to get get crumble mix.
-
Pour half of the cake batter into a greased tray.
-
Sprinkle half of the crumble mixture.
-
Pour remaining cake batter and top with the remaining crumb.
-
Bake at 180°C for 35-40 mins. or until baked.
*Note: Ideal pan size for the given recipe will be 8.5*3.5*3 (length * breadth * height) inches (loaf pan)